Beef Liver

Beef liver is a nutrient-dense food that contains a concentrated volume of protein and vitamin A. It’s a rich source of heme iron, the most absorbable form of iron, and is high in bioavailable copper, folate, riboflavin, niacin, phosphorus and zinc.

Potato Starch

Potato starch is extracted from potatoes and is used in small amounts as a binder. it is a rich source of calcium, phosphorus, and potassium, and helps boost energy.

Anise Seed

AAnise seed is an excellent source of minerals like iron, magnesium, calcium, manganese, zinc, potassium and copper. These minerals are essential to cardiac, bone, and blood health and are needed by the body to turn food into energy.

Beef Brisket

Brisket is a lean cut of beef that provides a variety of nutrients, including the essential amino acids required to synthesize protein compounds; high levels of HDL-producing oleic acid, which lowers the risk of heart disease; B vitamins to help with efficient energy metabolism; and a high concentration of minerals like zinc, iron, phosphorus and selenium.